Non-Alcoholic Kegs For Your Bar, Cafe, Office, Or Venue
PourZero gives you a simple way to put zero-proof drinks on tap that people actually want to order.
Sign up for Wholesale PricingWhy NA On Tap
Your guests and employees are drinking less alcohol and less sugar, but they still want an experience, not a compromise.
Give moderators and non-drinkers a real option, not a soda gun default
Increase average ticket with premium NA pours
Signal that you take health and inclusion seriously
How The Program Works
Choose Your Kegs
Pick from curated NA kegs: sparkling tea, hop water, nitro & cold brew, iced tea, and more.
We Handle Production & Logistics
We brew, keg, and ship in standard 1/6 barrel Sankey kegs (~5 gallons, ~40-45 servings).
You Pour & Reorder
Tap into your existing draft system. Most partners reorder every 30-45 days.
Simple, Volume-Friendly Pricing
Most business partners land between $120-145 per keg plus freight, with volume pricing starting at 10+ kegs per order.
1-9 kegs / order
$145 / keg
+ shipping
10+ kegs / order
$135 / keg
+ shipping or freight
20+ kegs / order
$125 / keg
+ freight (pallet)
40+ kegs / order
$120 / keg
+ freight (pallet)
Each 1/6 barrel keg serves ~40-45 pours. Even at modest price points, partners see healthy margins and a big upgrade in guest and employee experience.
Wholesale answers
Pricing & Margins for NA Tap Programs
How much does a non-alcoholic keg cost wholesale?
PourZero wholesale (B2B) 1/6 barrel NA kegs are $120–$145 each before freight. Direct-to-consumer (home / kegerator) pricing is around $165 per keg. At ~40–55 typical pours per keg, ingredient cost lands at roughly $2–$3 per serving.
What gross margin should operators expect on NA draft?
At a $5–$8 menu price, operators see a 55–75% gross margin per pour on PourZero NA kegs — typically higher than canned NA equivalents because there's no per-unit packaging cost and per-serving ingredient cost is lower.
Is there a minimum order quantity?
No hard minimum — you can start with a single keg. The best per-keg pricing is at pallet quantities (20+ kegs), which also unlocks freight rather than parcel/LTL shipping.
How many NA taps should a bar or cafe start with?
Most venues start with 1–3 taps using the 3-Tap Rule: one Bitter (hop water or bitter herbal), one Bright (citrus or berry sparkling tea), and one Smooth (nitro tea, kombucha, or cold brew). One base keg can also fuel a simple tap drink plus a feature mocktail.
| Channel | Price per keg | Servings | Cost per serving | Margin at $6 menu |
|---|---|---|---|---|
| B2B Wholesale (1–19 kegs) | $130–$145 | 40–55 | ~$2.40–$3.60 | ~60–70% |
| B2B Wholesale (20+ kegs / pallet) | $120–$135 | 40–55 | ~$2.20–$3.40 | ~65–75% |
| D2C Home / Kegerator | ~$165 | 40–55 | ~$3.00–$4.10 | n/a (home use) |
| Canned NA equivalent | ~$2.50–$4.00 per can | 1 | ~$2.50–$4.00 | ~35–55% |
Related: more for operators
Dig deeper into NA draft for specific venue types and use cases.
Bars & Breweries
Add zero-proof taps next to your craft beer lineup.
Coffee Shops & Cafes
Nitro cold brew, sparkling teas, and kombucha on tap.
Offices & Tech Campuses
Upgrade the office fridge to a real draft program.
Events & Venues
NA kegs that scale from weddings to festivals.
Browse the Marketplace
Every category and partner brand in one catalog.
Pillar guide: NA Kegs for Bars
The full operator playbook in one long-form post.